A unique and refined liqueur, crafted with digestive herbs and spices that capture the spirit of the Dolomites. Its bold character and 58° alcohol content intensify the depth of alpine aromatic resins.
If at first the liqueur was produced only for personal use and for close friends, today, thanks to word of mouth, it has become a sought-after and highly successful product. The blend designed by Farmacia Dobbiaco includes the best digestive herbs: gentian, absinthe, thyme, combined with spices such as anise and cumin. In addition to the numerous herbs that distinguish it, the particularity of Amaro is also dictated by the unusual choice of maintaining a very high alcohol content (58°), which favors the dissolution of the aromatic resins, enriching the taste.
